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Chocolate Mousse Pots

Before you jump to Chocolate Mousse Pots recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a lot more popular than before and rightfully so. The overall economy is impacted by the number of men and women who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. Most likely, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their way of life. It is possible, though, to make several minor changes that can start to make a difference to our day-to-day eating habits.

One way to approach this to start seeing some results is to understand that you do not have to change everything straightaway or that you should entirely do away with certain foods from your diet. It's not a bad idea if you desire to make big changes, but the most crucial thing is to gradually switch to making healthier eating choices. As you get accustomed to the taste of these foods, you will discover that you're eating more healthily than before. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to chocolate mousse pots recipe. To make chocolate mousse pots you need 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Mousse Pots:

Get 300 g of Milk Chocolate.
Get 6 of Eggs, just the whites.
Prepare 100 g of Caster Sugar.
Use 200 ml of Whipping Cream.
Take of Decorations.
Take of Oreos, crushed.
Use of Mint leaves or any edible flowers.

Instructions to make Chocolate Mousse Pots:

Melt chocolate over a pot with boiling water. Ensure that the water does not touch the bowl. Once melted, remove from heat..
Using an electric mixer, whisk the egg whites until soft peaks form. Gradually add the sugar, one tablespoon at a time, mixing until the sugar has dissolved..
Once all the sugar has been added, increase the mixer speed to high. Continue whisking until the mixture is thick and glossy, like meringue..
In a separate bowl, whip the cream until thick. Be careful not to overbeat or you will end up with butter..
Add the melted chocolate to the meringue mixture, folding in gently..
Now add the whipped cream to the mixture, once again folding in gently..
Spoon the mixture evenly into cups and leave to set in a fridge for 2-3 hours or overnight if you feel like making the dessert ahead of time..
Once set, decorate with crushed Oreo biscuits and edible flowers..

This version is dairy-free & egg-free to suit special dietary needs. One of the recipe videos is for my Nakd Chocolate Mousse Pots and whilst making them again, an idea struck me to turn them into a Halloween dessert. This delicious chocolate mousse pots recipe is the perfect dessert to serve up at a dinner party or any celebration. Served in individual pots, is the perfect idea for entertaining. If you love creamy, rich, dark chocolate, then Mousse Au Chocolat is for you.

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